1 FOOD STANDARDS REGULATION DIVISION CEREALS, .
FOOD STANDARDS REGULATION DIVISION_____ CEREALS, PULSES, LEGUMES and DERIVED PRODUCTS ... KURAKKAN FLOUR shall be the product obtained by grinding the millet Eleusine coracana L. Gaertn ... 27. WHOLE WHEAT FLOUR (ATTA FLOUR) shall be the clean sound product obtained by grinding and bolting cleaned cereal Triticum aesitivum L or Triticum